Keto Pancakes - The Keto Sassy Nurse

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Dr. Berg understands that healthy weight loss is fast weight loss. For a specialized healthy weight loss plan based on your body type visit his website today.

Keto-Friendly Fluffy Pancakes

TOTAL TIME: 20 mins 

SERVES: 6

INGREDIENTS:

Almond Flour - 1 cup
Xylitol (powdered) - 1 tablespoon
Baking Powder - ½ tsp
Baking Soda - ¼ tsp
Sea Salt, finely ground - a pinch
Buttermilk - ½ cup
Egg - 1 large
Light Olive Oil - 1 tablespoon
Serve with softened butter.  Make your own keto-friendly syrup with VitaFiber and Maple Extract!

DIRECTIONS:

  1. Mix together dry ingredients: almond flour, xylitol, baking powder, baking soda, salt
  2. In a separate bowl, mix together wet ingredients: buttermilk, egg, light olive oil
  3. Gently mix wet ingredients into the dry ingredients.
  4. Set pan or griddle to medium heat (350 degrees). Make into 6 medium pancakes.  Smaller pancakes are easier to flip.

https://www.drberg.com/Ketogenic-diet-meals-recipes/breakfast/keto-friendly-fluffy-pancakes

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